Silicon Dioxide Industry 2022 Technology Progress, Consumer Needs, Economic Environmental Change by 2031
Europe silicon dioxide market to grow as construction industry expands in the region Silicon dioxide is a natural chemical mix of silicon and oxygen that has uses in many food products as an anticaking agent. Silicon dioxide is generally safe as a food additive, though some agencies are calling for stricter guidelines about the quality and characteristics of the silicon dioxide found in foods. Silicon dioxide is not only one of the most commonly occurring minerals but it is also one of the minerals that has found application in industries as varying as food and beverages and construction. With a CAGR of 6.6%, Silicon Dioxide Market size is expected to surpass USD 13,725.3 million by 2030. Manufacturers use silica to make everything from glass to cement, but it also has a use in the food industry as an additive and anticaking agent. This type of food additive prevents foods from caking or sticking together in clumps. This may help ensure a product’s shelf life, protect against th